Dead Grasshopper Recipe

Ingredients

• 1 part green creme de menthe
  1 part white creme de cacao
  1 part milk
  1 dash Aftershock Hot & Cool cinnamon schnapps

Shake creme de menthe, creme de cacao and milk with ice cubes in a shaker. Pour into a cocktail glass and add a dash of aftershock. Do not stir.