Larney Recipe

Ingredients

• 1 oz rosso vermouth
  3/4 oz Irish whiskey
  3/4 oz Punt e Mes red vermouth
  1/2 oz Safari liqueur
  1/3 oz Campari bitters
  1 tsp grenadine syrup
  4 oz lemonade

Shake and strain into an ice-filled collins glass. Add lemonade, garnish with an orange slice and cherry, and serve.