Ingredients

  • 1 1/2 oz vodka
    1/2 oz Cointreau orange liqueur
    1/2 oz Kirschwasser cherry brandy
    1/2 oz grapefruit juice

Pour vodka, Cointreau (or triple sec), Kirsch and grapefruit juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

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