Ingredients

  • 1 1/2 oz overproof rum
    1 1/2 oz dark rum
    3/4 oz white rum
    3/4 oz apricot brandy
    3/4 oz cherry heering
    1/4 oz sugar syrup
    2 – 3 dashes grenadine syrup
    1 1/2 oz lime juice

Shake all ingredients (except lime juice) well over crushed ice in a shaker. Strain into a large highball glass over crushed ice, add lime juice, and serve.

Spread the love

Leave a Comment