Friar Tuck #2 Recipe

Ingredients

• 1 1/2 oz Frangelico hazelnut liqueur
  2 tsp brandy
  1 oz lemon juice
  1 tsp grenadine syrup

Pour the Frangelico, brandy, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, garnish with a maraschino cherry, and serve.