Jackknife Recipe
Ingredients
- 2 oz Yukon Jack Canadian whisky
4 oz canned pineapple juice
Pour the Yukon Jack into an old-fashioned glass filled with cracked or cubed ice. Fill with canned pineapple juice, stir well, and serve.
Ratings
- Slam Dunk ...
(5.00 out of 5) - Brandy Cob... (5.00 out of 5)
- Green Tide... (5.00 out of 5)
- Cosmoquila...
(4.00 out of 5) - Cape Cod C... (4.00 out of 5)
- Licorice S... (3.00 out of 5)
- Mountain C... (3.00 out of 5)
- Berlin Mar... (0.00 out of 5)
- Brandied A... (0.00 out of 5)
- Blue Dinos... (0.00 out of 5)