Tropicolada Recipe

Ingredients

• 1 1/4 oz white rum
  1/2 oz creme de bananes
  1/2 oz melon liqueur
  1 1/3 oz coconut cream
  3 oz pineapple juice
  1 tsp whipping cream

Blend briefly with a glassful of crushed ice in a pina colada glass. Garnish with a slice of pineapple and a cherry, add straws, and serve.