Boomerang Recipe

Ingredients

• 2 oz gin
  1/2 oz dry vermouth
  2 dashes bitters
  1/2 tsp maraschino liqueur
  1 maraschino cherry

In a mixing glass half-filled with ice cubes, combine the gin, vermouth, bitters, and maraschino liqueur. Stir well. Strain into a cocktail glass and garnish with the cherry.