Brazilian Mango Recipe

Ingredients

• 1 oz cachaca
  1/2 oz banana liqueur
  1/2 oz Kahlua coffee liqueur
  4 oz mango juice
  10 small, sliced mangos

Add small slices of mango to a hurricane glass. Pour the cachaca, banana liqueur and mango juice in a cocktail shaker half-filled with ice cubes. Shake well, and strain into the glass. Add the Kahlua coffee liqueur. Garnish with a sliced banana and a cherry, and serve.