Ingredients

  • 1/2 oz brandy
    1/2 oz dark creme de cacao
    1/2 oz amaretto almond liqueur
    5 oz hot black coffee
    1 1/2 oz whipped cream
    1 tsp sugar

Pour coffee and liquors into an irish coffee cup and sweeten to taste. Float the cream on top, sprinkle with grated chocolate, and serve.

Spread the love

Related posts:

  1. Cafe Don Juan Recipe
  2. Cafe Grande Recipe
  3. Calypso Coffee Recipe
  4. Italian Coffee (usa) Recipe
  5. Almond Chocolate Coffee Recipe
  6. Lagos Coffee Recipe

Leave a Comment