Ingredients

  • 3/4 cup water
    2 tsp chopped ginger
    2 cups guava juice
    1 1/2 tbsp lemon juice
    1 1/2 cups finely chopped pineapples
    1 cup sugar
    3 – 4 cups pineapple juice

Add 1/4 cup water to ginger root. Boil 3 minutes. Strain. Add the liquid to the guava, lemon and pineapple juices. Make a syrup of sugar and remaining water. Cool. Combine with juices and pineapple. Chill thoroughly.

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