Pammy Kay Recipe

Ingredients

• 1 oz dry vermouth
  1/2 oz gin
  1/2 oz apricot brandy
  1/2 tsp lemon juice
  1/2 tsp lime juice

Pour the vermouth, gin, brandy and fruit juices into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.