Bali Punch Recipe

Ingredients

• 1 1/2 oz white rum
  1/2 oz coconut rum
  1 oz lime juice
  2 oz passion-fruit juice
  2 oz orangeade
  1/2 oz pineapple syrup

Shake rums, juices and syrup and strain into an ice-filled collins glass. Add the orangeade, and serve with in-season fruit and straws.