Ingredients

  • 1 oz Southern Comfort peach liqueur
    2 oz bourbon whiskey
    1/2 oz dry vermouth
    1 oz orange juice
    2 tbsp lemon juice
    1/4 peach

Skin a peach quarter and add to a blender. Add Southern Comfort, bourbon, vermouth and juices. Blend on low for 10 – 15 seconds. Strain into a collins glass filled with crushed ice. Garnish with a slice of both peach and orange, and serve.

Spread the love

Leave a Comment