Ingredients

  • 1 1/4 oz dark rum
    3 oz orange juice
    3 oz iced tea

Pour the rum, orange juice and iced tea into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass almost filled with ice cubes. Garnish with a slice of orange and a mint sprig, and serve.

Spread the love

Leave a Comment