Ingredients

  • 2 oz bourbon whiskey
    1 oz sloe gin
    1 tsp fresh lemon juice
    soda water

Pour the bourbon whiskey, sloe gin and lemon juice over cracked ice in a chilled collins glass. Stir gently. Add 3 ice cubes, and fill with soda/sparkling water. Garnish with a maraschino cherry and a slice of lemon, and serve.

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