Ingredients

  • 4 oz chilled Cabernet Sauvignon red wine
    1 tsp fresh lemon juice
    1 tsp superfine sugar
    2 oz chilled soda water

Dissolve the sugar in the lemon juice and the water in a large wine glass. Add cracked ice and pour the Cabernet Sauvignon wine. Stir gently. Garnish with an orange slice, and serve.

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