Ingredients

  • 1 1/2 oz white rum
    1 oz orange juice
    1 oz pineapple juice
    1/2 oz lemon juice
    1/2 oz grenadine syrup
    1/2 oz bitters

Pour the white rum, orange juice, pineapple juice, lemon juice, grenadine and bitters into a highball glass 3/4 filled with ice cubes. Garnish with a pineapple slice, orange slice and a maraschino cherry. Serve.

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