Candy Cane Recipe

Ingredients

• 3/4 oz peppermint schnapps
  3/4 oz creme de cacao
  1/4 oz grenadine syrup
  half-and-half
  7-Up soda

In highball glass filled with ice, combine peppermint schnapps, white creme de cacao & grenadine. Fill glass with half-and-half. Top with 7-up. Garnish with a small candycane or filbert nuts. Great for the Holidays!