Captain Nemo Recipe

Ingredients

• 1 1/2 oz vodka
  3 – 4 oz clamato juice
  1 tsp horseradish
  1/2 tsp Worcestershire sauce
  1/4 – 1/2 oz fresh lime juice
  1 small squid (for garnish)
  4 – 8 drops Tabasco sauce
  1/8 tsp cracked black peppers
  ice cubes
  1/8 tsp celery salt

Combine vodka, clamato juice, horseradish, lime juice, celery salt, Worcestershire sauce and Tabasco sauce in a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass half-filled with ice cubes. Top with cracked black pepper, garnish with a squid and serve.