Ingredients 2 oz peach juice1 tsp grenadine syrup2 oz soda water Pour into a wine glass, and serve.
Ingredients 1 very ripe banana6 oz pineapple juice1 1/2 oz coconut cream1 cup crushed ice Cut the banana into chunks, and add to a blender. Add the pineapple juice, coconut cream and crushed ice. Blend well at high speed. Pour into a
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Ingredients 2 oz dry ginger ale1/2 oz grenadine syrup1 oz double cream3 oz strawberry puree1 tsp caster sugar Blend briefly with three-quarters of a glassful of crushed ice. Add the ginger ale, garnish with a strawberry, and serve.
Ingredients 12 oz orange juice12 oz 7-Up sodaice Add Orange Juice and 7-up. Stir. Add ice.
Ingredients 1 part 7-Up soda1 part ginger ale1 part soda water1 part sweet and sour mix1 part tonic water1 dash grenadine syrup Fill a glass with ice. Pour equal parts of each ingredient into the glass, and serve with a straw.
Ingredients 2 oz pineapple juice2 oz mango juice1 oz orange juice1 oz passion-fruit juice1/3 mashed banana Blend briefly with half a glassful of crushed ice. Garnish with a spiral of orange peel and a slice of banana.
Ingredients 1 tsp grenadine syrupmilk Pour grenadine syrup over ice cubes in a large tumbler. Stir, fill with cold milk, and stir again. Serve with a drinking straw.
Ingredients 6 oz frozen orange juice250 ml milk250 ml water65 ml sugar5 ml vanilla Blend all ingredients in a blender with ten ice cubes for 30 seconds. Serve immediately.
Ingredients 2 cl lemon juice6 cl orange juice Stir juices together in a mixing glass, strain into a large cocktail glass, and serve.
Ingredients 1 cup orange juice1 cup cranberry juice Place all ingredients in a blender jar, cover, and whiz on medium speed until well blended. Pour into a collins glass, and serve.
(4.00 out of 5)