Ingredients 1/2 cup Maui Blue Hawaiian schnapps1/2 cup Sprite soda3 ice cubes Put ice in cup and fill it half full with sprite. Add maui filling the glass. Stir.
Ingredients 2 oz Peruvian Pisco brandy1 tsp lemon juice4 – 6 oz ginger ale Pour the Peruvian Pisco into a highball glass filled with ice cubes. Add a spoonful of lemon juice, then fill with ginger ale. Serve.
Ingredients 5 oz lemonade5 oz iced tea Combine ingredients in a highball or tall glass with ice, stir and enjoy.
Ingredients 5 cups sugar10 cups hot water1 can orange juice1 can pineapple juice8 oz lemon juice1 bottle ginger aleJamaican dark rum to tastefood coloring Stir all ingredients together in a large punch bowl and freeze until ready to serve.
Ingredients 5 oz Maui Blue Hawaiian schnapps5 oz Mountain Dew citrus sodaice cubes Blend all ingredients in a blender on high until ice is finely crushed. It should be of a slushy consistency. Pour immediately and serve.
Ingredients 1/3 part vodka1/3 part Surge citrus soda1/3 part orange juice1 dash candies Fill a glass with ice and candy fish, add vodka, grape soda and orange juice. Do not stir, but serve well chilled.
Ingredients 4 envelopes gelatinBlue Curacao liqueurPurple Endiveassorted gummi fish1 package candy Use a new or well-cleaned goldfish bowl. Mix gelatin according to package directions, substituting curacao for water in whatever ratio you prefer. Place the hard candies in the bowl. When gelatin
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Ingredients 1 part cranberry juice1 part orange juice1 bottle Champagne1 splash pineapple juice Combine all ingredients in a iced punch bowl. Serve cold.
Ingredients 1 gal high proof vodka1 can lemonade concentratejuice of 3 – 6 lemons3 1/2 – 4 gal ice cold water In 5 gal. jug mix thoroughly all of vodka with all of lemons, lemonade, and water, which should be previously combined.
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Ingredients 1 liter water500 g sugar75 cl dark rum40 cl lemon juice1 tsp Angostura bitters Boil water and dissolve the sugar. Add remaining ingredients. Serve hot and sprinkle with nutmeg.
(4.00 out of 5)