Cognac Coupling Recipe

Ingredients

• 2 oz cognac
  1 oz tawny port
  1/2 oz Pernod licorice liqueur
  3 dashes Peychaud bitters
  1 tsp fresh lemon juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into an old-fashined glass 1/2 filled with ice cubes, and serve.