Ingredients

  • 1/2 oz Bacardi Limon rum
    1/2 oz Bacardi Coco rum
    1/2 oz Bacardi vanilla rum
    1/2 oz Bacardi O rum
    1/2 oz Bacardi Razz rum
    1 splash cranberry juice

Combine all of the rums into a tumbler with ice. Add enough cranberry to turn the drink a light red color. Shake well and strain into a rocks glass. Shoot.

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