Otter Pop #2 Recipe

Ingredients

• 1 oz Bacardi Limon rum
  1 oz Malibu coconut rum
  1 oz Stoli Vanil vodka
  1/2 oz Midori melon liqueur
  1/2 oz Blue Curacao liqueur
  2 dashes sweet and sour mix
  7-Up soda
  2 – 3 drops grenadine syrup

Add liquors and sweet and sour mix to a cocktail shaker. Fill with 7-up or sprite, and top with grenadine. Shake, and strain into a pint glass over ice.