Pensacola Bushwacker Recipe
Ingredients
- 4 oz cream of coconut
 2 oz Kahlua coffee liqueur
 1 oz Bacardi black rum
 1 oz creme de cacao
 4 oz half-and-half
 vanilla ice cream
Pour all ingredients into a blender (ice cream optional) with two cups of ice, and blend until mixed. Serve in a hurricane glass.
 
	
 (4.00 out of 5)
 (4.00 out of 5)