Scotch Flip Recipe

Ingredients

• 2 oz Scotch whisky
  1 egg
  1 tsp superfine sugar
  1/2 oz light cream
  1/8 tsp grated nutmeg

In a shaker half-filled with ice cubes, combine the Scotch, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.