Ingredients

  • 2 cups sliced strawberries
    3 oz Bacardi white rum
    1 oz DeKuyper Peachtree schnapps
    1/4 cup sugar
    1 squeeze lemon juice

Add strawberries, Bacardi white rum, DeKuyper Peachtree schnapps, sugar, and lemon juice to a blender with one cup of crushed ice (more or less if desired). Blend until icy with no chunks of ice remaining. Pour into a hurricane glass, garnish with a slice or two of strawberry, and serve.

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