Virgin Mary Recipe

Ingredients

• 4 oz tomato juice
  2 – 3 dashes lemon juice
  1 pinch celery salt
  4 – 6 drops Worcestershire sauce
  1 pinch coarse peppers
  2 – 3 drops Tabasco sauce
  1 celery stalk

Pour tomato juice over ice cubes in a large highball glass. Season to taste, stir, and garnish with celery.