Ingredients

  • 1 oz dark rum
    1 oz dark creme de cacao
    1/2 oz creme de bananes
    1 oz lime juice
    1 tsp grenadine syrup
    1 tsp Pernod licorice liqueur
    4 oz chilled cola

Shake all ingredients (except cola) and strain into an ice-filled collins glass. Add cola, garnish with a slice of lime and a cherry, and serve.

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